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Made with 100% Apulian wheat from our land.

Made from wheat From our company

Our pasta is the result of genuine commitment and a deep love for our land. We cultivate wheat with passion and dedication, guaranteeing uncompromising quality. Free of herbicides, fungicides and GMOs, our products offer a pure and uncontaminated culinary experience. Discover the difference with Pasta del Monaco: genuineness grown on our farm, for a unique gastronomic journey into the heart of Apulia.

Discover The Company

Embrace Purity, A hymn to boundless authenticity

Discover the authentic goodness of Pasta del Monaco: genuine, contaminant-free and GMO-free. The heart of Puglia in every bite!

Pasta

Tagliolini

Thin filaments of pure goodness, perfect for capturing every nuance of flavour. A subtle, light and unforgettable experience in your kitchen

Tagliatelle

Ribbons of genuine delicacy, enveloping and ready to enhance every dish. Experience the authentic taste of Apulian tradition with our tagliatelle

Rigatoni

Tubes with a grooved surface, ready to capture every flavour. A robust and satisfying pasta experience, perfect for dishes that desire a unique touch of texture

Penne Rigate

Tubes with a unique character, with a grooved surface that retains the sauce. Taste and texture come together in every bite, providing an irresistible pasta experience

Discover them all

Pasta del Monaco
Always with you

Do you have questions, suggestions or would like to receive further information about our pasta? Fill out the form below and we will be happy to answer you as soon as possible. We are here for you, ready to share our passion for pasta and for Puglia!

What they say about us

As a nutritionist, I can only praise the quality and authenticity of Pasta del Monaco. Their attention to the purity of ingredients combined with their contaminant-free production process is truly commendable. I highly recommend this pasta to my customers because it is not only delicious, but also offers a healthy and wholesome option to enrich their diet. With Pasta del Monaco, I can be sure that my patients are making a choice that benefits both their taste and their health.
Antonio
Nutrizionista
As a doctor, I am constantly looking for food options that can contribute to the overall health of my patients. Pasta del Monaco stands out for its purity and impeccable quality. I recommend this pasta to my patients because it is produced without contaminants, zero residues, and without the use of herbicides, fungicides or GMOs. Its authentic texture and taste make it an ideal choice for those looking for a healthy and delicious pasta option. With Pasta del Monaco, my patients can enjoy pasta with the peace of mind that they are making a choice that supports their overall well-being.
Donato
Medico
As a chef, the quality of ingredients is key to creating exceptional dishes. Pasta del Monaco represents excellence in Italian pasta, with its focus on purity and authenticity. The perfect texture and rich taste of each pasta format marry beautifully with the flavours of my dishes. I highly recommend Pasta del Monaco to my fellow chefs and to all lovers of good food, because I know that with this pasta I can elevate every dish to a level of excellence.
Marco
Chef

Your experience

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